Every week I go to my favourite resturant out here in Ibiza called Wild Beets in Santa Gertrudis. It”s a vegan, raw resturant and Im slowly making my way through their online casino menu. When I get home home it inspires me to try out new things so here is a new Wild Beets inspired raw gluten free, dairy free porridge.
- Half a cup of desiccated coconut.
- Half a cup of ground almonds.
- 1/2 tsp flaxseed.
- 1 tsp cinnamon.
- 1/4 cup of chia seeds.
- 1/2 cup of almond or coconut milk.
- 1 banana.
- Berries of your choice and roughly chopped almonds for topping.
- Mix together the coconut, almond, half the cinnamon, chia seeds and flaxseed.
- Pour on the milk and give it a good stir through to combine all ingredients.
- Slice your banana and berries and put on top. finish by adding the rest of the cinnamon and the Chopped almonds.